Livestock systems integrated into the territory to sustainably produce quality animal protein while respecting animal welfare and the environment.
Cattle farming designed to meet local food needs, with responsible management suited to the Sahelian context.
Poultry farming to produce quality eggs and birds through local channels, with particular attention to animal health and welfare.
Balanced rations sourced locally as far as possible.
Regular monitoring to prevent disease and keep animals healthy.
Measures adapted to limit health risks and protect the herds and flocks.
Facilities designed for welfare and appropriate living conditions.
Simple, practical infrastructure adapted to the Sahelian climate: ventilated shelters, functional poultry houses, water and feed management, all easy to maintain.
Animal manure will be turned into supervised compost to fertilise the project’s crops, contributing to more circular agriculture and healthier soils.
Eggs, poultry and milk envisaged to supply local markets and contribute to healthy, accessible food.
We wish to work with technical partners specialised in cattle and poultry farming to benefit from tailored support and advice.
Technical partners, sector players, institutions: join us to develop responsible animal production serving local communities.
